White coco coffee is creamy, sweet, cold, coconut-forward, and still built around coffee. Unlike a regular iced latte, white coco coffee does not use coconut as a small flavouring note. Coconut is the point of the drink. In Paris, white coco coffee is especially worth understanding because different Vietnamese cafés interpret it differently. At Cộng […]
Vietnamese Americano is a good choice if you like black coffee, but want something more distinctive than a standard café Americano. It sits between two worlds: the clean, diluted structure of an Americano and the stronger, darker taste of Vietnamese coffee. In Paris, you can order it at Cộng Cà Phê, where Vietnamese Americano appears […]
Vietnamese cappuccino is an interesting drink because it takes a familiar European coffee format and places it inside Vietnamese café culture. A classic cappuccino is usually built from espresso, steamed milk, and foam. Vietnamese cappuccino keeps the idea of a foamy, coffee-based drink, but the surrounding menu context changes everything. In a Vietnamese café, cappuccino […]
Bac xiu is one of the gentlest ways to enter Vietnamese coffee culture. If Vietnamese black coffee feels too strong, and condensed milk coffee still tastes too coffee-forward, bac xiu sits on the softer side: milky, sweet, smooth, and lightly caffeinated compared with most Vietnamese coffee drinks. It is sometimes translated as Vietnamese latte, but […]
Matcha has become one of the most popular café drinks in Paris, appearing everywhere from specialty coffee shops to dessert cafés. Yet not all matcha experiences are the same. Some cafés focus on traditional Japanese preparation, while others reinterpret matcha through different culinary traditions. Vietnamese cafés have taken a particularly interesting approach. Rather than treating […]
Cacao is one of the simplest drinks on a café menu, but good cacao is surprisingly difficult to find. Too often, it becomes either overly sweet hot chocolate or a sugary powder drink with very little chocolate character. A well-made cacao should taste richer than that: deep, comforting, slightly bitter, and unmistakably chocolatey. In Paris, […]
Coffee may be the first thing people associate with Vietnamese cafés, but tea plays an equally important role in everyday life. One of the most recognizable examples is kumquat tea, known in Vietnam as trà tắc. Found everywhere from street-side stalls to modern cafés, it is valued for its refreshing citrus flavor, light sweetness, and […]
Finding the best coffee shop in France does not always mean choosing another espresso bar. In Paris, Vietnamese coffee has become a serious option for people who want stronger drinks, condensed milk, coconut, salted cream, egg coffee, matcha, flan, bento cake and a café experience that feels different from the usual French terrace. The three […]
Paris has no shortage of cafes, but recent reviews show that many visitors are looking for something beyond espresso, cappuccino, or another flat white. Vietnamese coffee is getting more attention because it brings a different texture: condensed milk, coconut, salted cream, egg coffee, matcha, flan, bento cakes, and small Vietnamese dishes that turn a coffee […]
Le 30 mai 2026, Cộng Cà Phê Paris a organisé un atelier spécial à l’occasion de la Fête des Mères, réunissant familles, amis et passionnés de création autour d’un moment de partage. Inspiré des traditions vietnamiennes, où la gratitude et les petites attentions occupent une place essentielle, cet atelier a permis à chaque participant de […]
Le Banh Mi est l’une des spécialités les plus emblématiques du Vietnam, mais il ne se décline pas partout de la même façon. Selon que vous le dégustez à Hanoï ou à Saïgon, le pain, la garniture et même l’équilibre des saveurs peuvent être très différents. Dans ce guide, nous vous expliquerons les principales différences […]
Onctueux, gourmand et surprenant, le café aux œufs est l’une des boissons les plus emblématiques du Vietnam. Découvrez son histoire, sa préparation, ses ingrédients et où le déguster à Paris. Le café aux œufs est l’une de ces boissons qui surprennent avant même la première gorgée. Son nom intrigue, sa texture étonne, puis son goût […]
Le Banh Mi est l’une des spécialités les plus emblématiques de la cuisine vietnamienne. Avec sa baguette croustillante, sa garniture généreuse, ses herbes fraîches et ses légumes marinés, il s’est imposé comme l’un des incontournables de la street food vietnamienne. Ces dernières années, le Banh Mi est devenu de plus en plus populaire à Paris, […]
Quand les journées deviennent plus chaudes, nous avons tous envie d’une boisson fraîche pour accompagner l’été. À Paris, les cafés proposent aujourd’hui des boissons plus légères, plus colorées et plus rafraîchissantes. Chez Cộng Cà Phê, nous avons réuni 6 jus de fruits à découvrir, entre grands classiques, saveurs tropicales et notes plus inattendues. Ce qui […]
Pour de nombreux amateurs de cuisine vietnamienne, le banh mi est souvent l’une des premières spécialités qu’ils découvrent. Avec son pain croustillant, ses garnitures savoureuses, ses herbes fraîches et ses légumes marinés, il est devenu l’un des plats vietnamiens les plus emblématiques à travers le monde. Dans cet article, nous découvrons ce qu’est réellement le […]
On 4 May 2026, Cộng Cà Phê Paris introduced the first-ever Paris Limited Edition Pin Collection, created exclusively for our café on Rue Volney. Inspired by the meeting of Vietnamese memories and Parisian icons, these three collectible designs celebrate the journey of Cộng in Europe and invite every visitor to take home a little piece […]
On 30 May 2026, Cộng Cà Phê Paris welcomed guests for a special Mother’s Day workshop in Paris, inviting families and friends to celebrate one of life’s most meaningful relationships through flowers, creativity, and shared moments. Inspired by Vietnamese traditions of gratitude and simple acts of care, participants created their own floral arrangements in handcrafted […]
From April 11 to April 13, 2026, Cộng Cà Phê Paris proudly participated in Paris Café Festival 2026 at Le Carreau du Temple, welcoming thousands of coffee lovers, industry professionals, and international visitors. Throughout the three-day event, our team introduced the richness of Vietnamese coffee culture through traditional phin coffee workshops, authentic Vietnamese food, cultural […]
On November 24, 2025, Cộng Cà Phê Paris officially introduced its new Matcha Collection, marking an exciting new chapter for the brand in the French capital. The collection features five signature creations, Coconut Matcha, Matcha Blanc Coco, Matcha Latte, Matcha Crème Salée, and Matcha Pure, each crafted to showcase the balance, refinement, and distinctive flavour […]
Paris, Monday, December 15, 2025 – Nhà Cộng, 18 Rue Volney, 75001 Paris To celebrate the festive season and the close of an unforgettable year, Cộng Cà Phê Paris brought its entire team together for a warm and joyful Christmas gathering, a special occasion dedicated to connection, reflection, and celebrating the people behind the brand. […]